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10.9.11

chewy oats



These little treats are the easiest afternoon tea snack and lunchbox addition.

75g plain flour
1/2 teaspoon bicarb soda
75g brown sugar
75g porridge oats
75g polyunsaturated margarine
1 tablespoon golden syrup
cooking spray


Put your oven on to 170 celcius.
Sift the flour and bicarb soda together then add the sugar and oats
Melt the marg and golden syrup in a saucepan then turn off the heat and add the dry mixture
Mix it all together and put tablespoon size dots on a baking sheet sprayed with the cooking spray
Be careful to leave enough space between each biscuit so they can spread out. Flatten them down a little bit with your fingers.

After 15 min or when they're golden brown take them out and let them cool on a rack.


What a crazy week at work. It has been exhausting and has meant that I have severely neglected my blogging!

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